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Wednesday, October 13, 2010

BBQ Chicken Pizza


This is another pizza idea.  Easy to make, this is my favorite pizza flavor.  I only had a white onion around, try red onion, it tastes a lot better.

Ingredients:
1 loaf of Rhoades Bread Dough
2 chicken breasts, sliced and cooked
1 cup barbecue sauce
Thin onion slices, around 6 slices, red onion is best
1 1/2 cups mozzarella cheese, shredded

Let the Rhoades bread dough thaw and rise.  Stretch out over a round pizza pan.  Top with sauce, add cheese, chicken and onions.  Bake at 350 degrees for about 40 minutes or until golden brown.

*Use your favorite barbecue sauce.  I like to mix it up by using something flavored.  On this one I used a maple apple bbq sauce from Williams Sonoma

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