I love sweet potatoes and its that time of the year again. I had picked some up at the grocery store to make some steak fries. Here ya go...
Ingredients:
2 pound of sweet potatoes ( 2 large)
Salt & Pepper to Taste
1/2 teaspoon nutmeg
Clean the potatoes, you can choose whether or not you want the skins. The skin is my favorite part, so I leave it on. Cut the potatoes into large wedges. I cut in half the long way and then slice, cut the slices in half, etc. Cut them to the thickness and size of your liking. Spray a 9 x 13 baking pan and add in potatoes. Season with salt, pepper and nutmeg. Bake at 425 until tender. Mine took about 45 minutes.
