This is another pizza idea. Easy to make, this is my favorite pizza flavor. I only had a white onion around, try red onion, it tastes a lot better.
Ingredients:
1 loaf of Rhoades Bread Dough
2 chicken breasts, sliced and cooked
1 cup barbecue sauce
Thin onion slices, around 6 slices, red onion is best
1 1/2 cups mozzarella cheese, shredded
Let the Rhoades bread dough thaw and rise. Stretch out over a round pizza pan. Top with sauce, add cheese, chicken and onions. Bake at 350 degrees for about 40 minutes or until golden brown.
*Use your favorite barbecue sauce. I like to mix it up by using something flavored. On this one I used a maple apple bbq sauce from Williams Sonoma
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